To kick start my first blog entry, I want to share with you a recipe closest to my heart. I’m serious about this blog therefore I want my first post to be extra special – with this in mind, let me share with you my ultimate super special recipe. Frankly, this is just how far I could cook for now, but trust me, this is vavavooom delicious! Yey! I’m so excited to share my recipe, I’m proud of it because this is one great dish that makes my younger brothers and sisters proud of me. Lol :)
Introducing, Sarah’s Special Chicken and Pork Adobo with Basil
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| pork adobo with basil |
