Thursday, December 2, 2010

Recipe: Pochero

Pochero is an all time Pinoy favorite at our home. Here's a simple recipe I would like to share for today.

1/2 pork (buto buto)
salt and pepper to taste
3 potatoes cut into 4
6 bananas, sliced
cabbage cut into half
1 pork cubes
onion, sliced

1. With 5 cups of water, bring the pork into boil. Add salt, pepper, onion and pork cubes.
2. Lower the heat until meat is tender then add potatoes and bananas.
3. Lastly, add the cabbage
4. Serve hot.


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