tag:blogger.com,1999:blog-7002479733180986765.post8831643614061178210..comments2024-02-05T23:50:27.039-08:00Comments on Cook this Recipe: Chicken and Pork Adobo with Basilsarahhttp://www.blogger.com/profile/08548970829671366400noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7002479733180986765.post-55772584761766497392021-05-19T17:51:48.341-07:002021-05-19T17:51:48.341-07:00Actually, i was just cooking plain adobo and i mis...Actually, i was just cooking plain adobo and i mistakenly thought i picked up laurel leaves cause everything in the kitchen was mislabeled.. so i googled if basil leaves were ok in adobo.. so i found this page.. and yes, its good.. however i used a lil bit of sukang basi and daisy butter to sautee the garlic, ginger and onionsAnonymoushttps://www.blogger.com/profile/01454861798670346292noreply@blogger.comtag:blogger.com,1999:blog-7002479733180986765.post-80665848327217801852016-11-06T17:08:20.381-08:002016-11-06T17:08:20.381-08:00Just wanted to ask how much brown sugar do you usu...Just wanted to ask how much brown sugar do you usually put in this recipe. Thanks! :-)<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7002479733180986765.post-49126170026993827662012-10-03T21:03:16.559-07:002012-10-03T21:03:16.559-07:00will try this for my birthday!will try this for my birthday!Reginahttp://thelightbearer.tumblr.comnoreply@blogger.com